Careers at EcoSmart Kitchen Solutions Ltd.

Sales Representative

Responsibilities:

• Conduct market research to identify customer needs and industry trends.

• Present customized product solutions, effectively communicating the advantages of our sustainable kitchen equipment and services.

• Collaborate closely with the Marketing Specialist to align promotional strategies with target audiences.

• Work with the Storage and Inventory Manager to maintain inventory levels and ensure timely deliveries.

• Contribute to expanding the Company’s market presence and reputation as a leader in eco-friendly kitchen solutions.

Qualifications:

• Strong communication and interpersonal skills.

• Knowledge of the food service industry and sustainability practices.

• Proven sales experience and the ability to build lasting customer relationships.

• Passion for sustainability and eco-friendly products.

Logistic Support Specialist

Responsibilities:

• Manage inventory control and order fulfillment within our storage facility.

• Oversee the receipt, organization, and tracking of kitchen equipment and spice blends.

• Work with procurement teams to prevent supply shortages and minimize disruptions.

• Ensure accurate packaging and fulfillment of orders, maintaining high-quality standards.

• Coordinate with transportation providers for timely deliveries and resolve logistical challenges.

Qualifications:

• Strong organizational skills and attention to detail.

• Ability to manage multiple tasks and maintain inventory accuracy.

• Experience in logistics, inventory management, or warehouse operations.

• Knowledge of best practices for space utilization, safety compliance, and inventory management.

Spice Production Assistant

Responsibilities:

• Develop and refine custom spice blends tailored to restaurant and café clients.

• Collaborate with chefs and business owners to create unique flavor profiles.

• Maintain strict quality control standards and source sustainably produced ingredients.

• Educate clients on the optimal use of spice blends and their applications in culinary preparations.

• Conduct ongoing research and development to introduce new and innovative blends.

Qualifications:

• Strong culinary knowledge and passion for flavor profiling.

• Experience in spice blending or food production.

• Excellent attention to detail and commitment to quality.

• A strong interest in sustainable sourcing and responsible ingredient selection.

Sustainability Designer

Responsibilities:

• Collaborate with clients to understand their needs and preferences for kitchen designs.

• Create detailed design plans that prioritize aesthetics, functionality, and environmental responsibility.

• Utilize design software to produce visual representations of kitchen layouts.

• Ensure designs incorporate eco-friendly materials and energy-efficient appliances.

• Work closely with clients to ensure that sustainability goals are met.

Qualifications:

• Strong design background with experience in kitchen design or sustainable architecture.

• Proficiency in design software (e.g., AutoCAD, SketchUp, etc.).

• Knowledge of eco-friendly materials and energy-efficient appliances.

• Passion for sustainability and creating environmentally responsible spaces.

Customer Support Representative

Responsibilities:

• Handle customer inquiries and issues related to subscriptions and orders.

• Guide clients through the subscription process and troubleshoot billing or delivery concerns.

• Maintain detailed records of customer interactions and identify areas for improvement.

• Work closely with sales and logistics teams to ensure customers receive timely updates.

• Resolve disruptions in service and ensure high standards of customer service.

Qualifications:

• Excellent communication and problem-solving skills.

• Experience in customer service or support roles.

• Strong organizational skills and attention to detail.

• Ability to multitask and handle a variety of customer inquiries.

Appliance Service Technician

Responsibilities:

• Install and maintain energy-efficient kitchen equipment, ensuring peak performance.

• Perform routine maintenance and repairs to extend the lifespan of appliances.

• Troubleshoot technical issues and provide prompt solutions to clients.

• Educate clients on the proper use of energy-efficient appliances and sustainable practices.

• Contribute to the Company’s mission by promoting eco-friendly solutions and reducing client downtime.

Qualifications:

• Experience in appliance installation, maintenance, and repair.

• Technical knowledge of kitchen equipment, specifically energy-efficient systems.

• Strong troubleshooting and problem-solving abilities.

• Commitment to customer service and sustainable practices.

Chef and Culinary Expert

Responsibilities:

• Develop innovative, sustainable spice blends in collaboration with clients.

• Work closely with restaurant owners and culinary teams to create customized flavor profiles.

• Ensure spice formulations adhere to the Company’s high culinary standards.

• Help create limited-edition blends and seasonal spice lines in line with market demand.

• Promote sustainability and ethical sourcing in all culinary practices.

Qualifications:

• Expertise in culinary arts, specifically in flavor development and spice blending.

• Strong knowledge of current gastronomic trends and sustainable sourcing.

• Ability to collaborate with chefs and business owners to create bespoke solutions.

• A commitment to quality and sustainability in every product.